The Healthiest Beso Del Sol Sangria
Recipe

Sangria is a delicious, fruity wine punch that originates from Spain. The name “sangria” comes from the Spanish word for “blood,” which is a nod to the drink’s deep red color. The traditional sangria recipe calls for red wine, brandy, orange juice, and various fruits.

While the Spaniards may claim sangria as their own, the truth is that this tasty beverage has been enjoyed by people all over the world for centuries. And, there are now countless sangria recipes to choose from, each with its own unique twist.

If you’re looking for a sangria recipe that is both delicious and healthy, look no further than the Beso Del Sol Sangria. This recipe calls for Beso Del Sol red wine, which is made with 100% natural sun-kissed Spanish Tempranillo grapes. And, because no additional sugars or sweeteners are added to the wine, it is lower in calories than most sangria recipes.

In addition to the Beso Del Sol red wine, this recipe also calls for freshly squeezed orange juice, lemon juice, and lime juice. These fresh citrus juices add a lovely sweetness to the sangria, as well as a healthy dose of Vitamin C.

To rounds things out, a selection of fresh fruits are added to the mix, including oranges, lemons, limes, and grapes. Not only do these fruits add to the sangria’s flavor and visual appeal, but they also provide a good source of fiber and antioxidants.

So, if you’re looking for a healthier take on the classic sangria recipe, give the Beso Del Sol Sangria a try. You’ll be glad you did!

Ingredients:

1 bottle Beso Del Sol red wine

1 cup fresh orange juice

1/2 cup fresh lemon juice

1/2 cup fresh lime juice

3 oranges, sliced

1 lemon, sliced

1 lime, sliced

1 cup green grapes

1 cup red grapes

Directions:

1. Combine all ingredients in a large pitcher or bowl.

2. Stir gently to combine.

3. Serve over ice and enjoy!.Original Content

The Nutritional Facts of Beso Del Sol Sangria

There’s no need to ask permission to enjoy a glass (or two) of Spanish sangria while on vacation in the lovely country of Spain. But, what exactly is in sangria, and is it healthy for you? Let’s take a look at the nutritional content of this refreshing drink.

Sangria is made with red wine, chopped fruit, a sweetener, and sometimes a sparkling soda or water. The type of red wine used varies, but most commonly it is a young and fruity wine. The fruit is usually orange, lemon, and lime, but other fruits like apples, strawberries, and grapes can be used as well. The sweetener can be sugar, honey, or even brandy. The final touch is usually a splash of sparkling water or soda, which not only gives the sangria its characteristic fizz, but also cuts down on the drink’s overall sweetness.

A standard recipe for sangria contains about 120 calories per glass. This number will vary depending on the type of wine used, the amount of fruit, and the type of sweetener used. While sangria is not a calorie-free beverage, it is lower in calories than many other types of alcoholic drinks. For example, a glass of sangria has less than half the calories of a Pina Colada, and about a third of the calories of a White Russian.

In addition to being lower in calories, sangria is also a good source of antioxidants. Red wine, which is the main ingredient in sangria, is known to contain high levels of polyphenols, which are antioxidants that can help protect the body against heart disease and cancer. One study even found that polyphenols in red wine can help improve cognitive function in older adults.Choosing a sangria made with a high-quality red wine can further increase the antioxidant content.

As far as nutritional value goes, sangria is a relatively healthy drink. However, it is important to remember that it still contains alcohol, and should be consumed in moderation. When made with fresh fruit, sangria can be a refreshing and healthy way to enjoy a glass of wine.

We used howtomakesangria.net to write this article about beso del sol sangria. Click for source.