The many types of plums you can use for wine

When you think of plums, you probably think of the small, round fruit with a hard pit that’s used in pies, jams, and other desserts. But did you know that there are actually many different types of plums that can be used for wine?

The most common type of plum used for wine is the European plum, also called the Prunus domestica. This plum is native to Europe and Asia and has been cultivated since ancient times. It’s also the type of plum that’s typically used in desserts.

European plums are small and round with a smooth, thin skin. They can be red, blue, or black in color and have a sweet, tart flavor.

Another type of plum used for wine is the Japanese plum, also called the Prunus salicina. This plum is native to China and Japan and has been cultivated for centuries. It’s larger and oval-shaped with a thin, smooth skin. Japanese plums can be red, yellow, or purple in color and have a sweet flavor.

One of the most popular types of plum wine is made from the Italian plum, also called the Prunus cerasifera. This plum is native to Italy and is used in many traditional Italian dishes. It’s small and round with a thick skin that can be red, purple, or black in color. Italian plums have a sweet, tart flavor.

Another type of plum used for wine is the American plum, also called the Prunus americana. This plum is native to North America and was introduced to Europe in the 18th century. It’s small and round with a smooth, thin skin that can be red, blue, or black in color. American plums have a sweet flavor.

Finally, there’s theDamson plum, also called the Prunus insititia. This plum is native to Europe and Asia and has been cultivated since ancient times. It’s small and oval-shaped with a smooth, thin skin that can be violet, blue, or black in color. Damson plums have a tart, astringent flavor.

So, there you have it! These are just a few of the many different types of plums that can be used for wine. Each type of plum has its own unique flavor that can add something special to your wine. So, if you’re looking to add a little something extra to your next batch of wine, why not try using one of these types of plums?Click here for more

How to make labels for plum wine bottles

When you make plum wine, you will need to label your bottles. Follow these tips to make labels that will look great and stay stuck to your bottles.

First, choose a label material. You can use standard printer paper, but it will be more difficult to get the labels to stick to the bottles. Instead, try using labels made specifically for wine bottles. You can find these at most craft or home stores.

Next, use a template to create your labels. You can find these online or in many label-making software programs. If you’re feeling creative, you can also design your own labels from scratch. Just be sure to leave enough space for the text and images you want to include.

Once you have your labels, it’s time to print them. Again, use a printer that is made specifically for labels. This will help ensure that the labels are the right size and shape for your bottles. Be sure to print on the correct side of the label material so that the labels will peel off easily.

Finally, apply the labels to your bottles. Start by peeling off the backing and then apply the label to the bottle. Use your fingers to smooth out any wrinkles or air bubbles. If necessary, you can use a craft knife to trim the labels to fit your bottles.

Now your plum wine bottles are ready to be enjoyed. Cheers!

We used howtomakewinefromgrapes.com to write this article about how to make plum wine. Original Article.