How long should sangria sit before serving?

Sangria should sit for at least an hour before serving, and up to 24 hours for the best flavor. If you’re in a hurry, 30 minutes is the minimum amount of time you should let your sangria steep.

How to make a non-alcoholic sangria?

A non-alcoholic sangria is a refreshing and easy-to-make drink that is perfect for any occasion. The key to making a great non-alcoholic sangria is to use high-quality fruit juice and sparkling water. Here is a step-by-step guide on how to make a non-alcoholic sangria:

1. Choose your favorite fruit juice. For a traditional sangria, use red grape juice. However, you can also experiment with other fruit juices such as white grape juice, orange juice, or pomegranate juice.

2. Pour the fruit juice into a pitcher.

3. Add sparkling water to the pitcher. For a traditional sangria, use club soda. However, you can also experiment with other types of sparkling water such as seltzer water or mineral water.

4. Optional: If you want your sangria to be sweeter, you can add a sweetener such as honey, agave syrup, or simple syrup.

5. Stir everything together and serve over ice. Garnish with fresh fruit such as grapes, oranges, or lemons.

Visit howtomakewinefromgrapes.com to learn more about how to make sangria. Disclaimer: We used this website as a reference for this blog post.